Jeff Marquardt

Line Cook

Hi, my name is Jeff Marquardt and I am currently a line cook at Allgauers in the Park.  I graduated from Ripon College in May.  I have worked as Sous Chef at Dos Gringos Mexican Grill and Canitna in Ripon, WI.  I have also worked as a grill cook at JR's Sports Bar and Grill in Fond du Lac, WI and at Roadhouse Pizza in Ripon, WI.  I have marketing experience working with a small organic farm as their marketing intern during college.  I have also built, and marketed a business plan for an Arts Fundraising Event for a local middle school, that will be implemented next year.

Line Cook at Allgauers In The Park

Present | Milwaukee, WI

Grill and Saute Cook at JR's Sports Bar and Grill

| Fond du Lac, WI

Sous Chef at Dos Gringos Mexican Grill and Cantina

| Ripon, WI

Head Grill Cook at Roadhouse Pizza

| Ripon, WI

Ripon College

2008 – 2012

Bachelor of the Arts

Concentration: Theatre, Entrepreneurship and Small Business Management

Activities: President of Honorary Theatre Society, Marketing Intern, Fundraiser Planning Group

Simple and Delicious Cooking, Recipe Creation, Strategy Video Games, Discovering New Music